Nikka Coffey Malt

The originality of this 100% malt expression lies in its unique distillation method. Malted barley is distilled in a ?Coffey still?, a traditional continuous still which is normally used to produce grain whisky..Fresh and clean, with aromas of candied lemon peel and rich cake spices. Spicy, richly textured, with cinnamon and clove on the palate, and citrus-tinged freshness to lighten the load. Harmonious blend of dense spices, rich oak, and lemon and orange notes on the finish.