Nepenthe Altitude Pinot Gris 2019 750ml

The grapes for this wine are sourced from multiple vineyards throughout the Adelaide Hills to ensure depth and complexity. The fruit was picked in the cool of the night where they were then crushed, pressed and immediately clarified. This was then followed with the careful addition of yeast followed by a 3 week ferment ensuring
maximum fruit retention. Once the fermentation was complete, the wine was left on yeast lees for six weeks to further develop mouthfeel. This produced a wine displaying vibrant fruit flavour and intensity.