Nikka Coffey Gin 700ml

Nikka Whisky uses its many years of expertise in both whisky blending and white spirit distillation to create this gin. This gin’s smooth texture and full body are a result of the base distillate passing through the “Coffey Still,” a traditional continuous still used to make Nikka’s distinctive grain whiskies. Yuzu, Kabosu, and Amanatsu are just a few of the Japanese citrus that contribute to its delicately balanced aromatic complexity. On the finish, there are lovely, tart notes of Japanese Sansho pepper, along with a hint of apples, a fruit that has a significant historical significance in Nikka.