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Stunning ruby color. Small red and black fruits (raspberry, blackberry, and blackcurrant) can be detected in the nose’s lovely complexity. Great elegance is evident on the palate, which has a smooth texture, scents of crimson and black fruits, and a faint woody note. The tannins are tasteful and well-mixed.
Red meat, white meat, and soft or bloomy cheese broiled on the grill go perfectly with this superb wine.
The Lebreuil estate, which has been in the family for many generations, owns 10.5 ha of vines in the red and white 1er cru, village, and regional appellation grape varieties in the villages of Savigny-Les Beaune and Aloxe-Corton. The Domaine seeks out traditional Burgundy wines that respect the terroir, the grape variety, and the region in both white and red. The majority of the wines are highly fruity and fine, and they have gentle tannins that will allow them to age well. The Domaine Lebreuil employs “reasoned fighting,” which means it only intervenes on the vine after a significant disease attack in order to prevent the routine use of products. Utilizing cutting-edge techniques, the vines are grown in the truest Burgundian tradition.
Dimensions | Size of bottle: 0.75 litres |
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