Tommasi Ripasso Valpolicella Magnum 2017 1.5L

The Ripasso technique is grounded in peasant traditions that vary from family to family, but it is still a relative newcomer among Valpolicella wines. Nevertheless, it already ranks as one of the winery’s most popular and well-known classics. The second fermentation of their best Valpolicella Classico wine on the Amarone skins, creates an intriguing depth and aromatic complexity. Amarone lovers will find this reminiscent of their favorite wine.

A deep, bright ruby red in colour, it is rich and intensely spicy on the nose, with notes of cherry jam, tobacco and black pepper. On the palate it is full-bodied yet elegant, with gentle, silky tannins and a very long finish. It is excellent with boiled, braised or grilled meats.