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This is a powerful wine with black tannins and a dry core. It is complex. The mid-palate gradually reveals the luscious fruit, producing a wine with good acidity and the possibility of firm fruits.
Since the 1800s, wine has been produced on the Poujeaux estate. The future of this wonderful estate in Moulis en Médoc was taken up in 2008 by Philippe Cuvelier and his son Matthieu, who are already the joyful proprietors of the Saint-Emilion 1er Grand Cru Classé Château Clos Fourtet. They are bringing fresh vitality and a great deal of desire to the property while also making sure that operations continue as usual.
Dimensions | Size of bottle: 0.75 litres |
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