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Situated in the heart of Normandy’s Calvados area, Château du Breuil has been a distillery since 1954, turning apples into the apple brand Calvados. Originally constructed in the early 16th century, the Châteay is today recognized as a historical monument and has served as the home of several aristocratic French families. With 22,000 apple trees spread across 42 hectares, this distillery is unique among Calvados distilleries in that it has integrated orchids of apple trees on the property. The annual production of bottles produced by Château du Breuil exceeds 420,000. It is the second-ranked producer of AOC “Pays d’Auge” Calvados.
Fresh, tonic, refined, vigorous, very fruity. It is ideal for cooking, pastry or for making cocktails.
Gold Medal – International Wine & Spirit Competition – London 2020
Gold Medal – World Calvados Awards 2020
Dimensions | Size of bottle: 0.7 litres |
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